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John Borstelmann

Pro

Big Sugar

21st October, 2023
USA
Bentonville
6th, MPRO
strava
Cycling, Gravel - 168km
22°C
, Hot
4hrs 53mins
more race details

John's headline numbers

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?
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~110
g
Carb per hour
Recommended 90g/h+
~541
ml
Fluid per hour
Recommended 500-1,000ml/h
~1,840
mg
Sodium per litre
Recommended 1100-1500mg/L
~7.8
mg
Caffeine per kg
Recommended 3-6mg/kg

John's strategy

Fueling

Carbohydrate is the main fuel you burn when racing. Failing to fuel properly is a leading cause of underperformance in longer races.

Carb-loaded
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T - 1-4hrs: Ate a carb rich meal (Low in fat & fibre)
pre-fueled
?
T - 15mins: Took in a final dose of carb
Carb per hour
Recommended 90g/h+
~110
g
John's Energy Rating
9
/10
"I had the energy to push hard all day, my only problem was cramping limiting my performance."
Our thoughts

After winning the Gravel Worlds earlier in the 2023 season, John was looking to replicate his fueling strategy and energetic performance in Bentonville, Arkansas. He successfully carb-loaded, and topped up his energy reserves right before the race, during which he averaged an impressive ~110g of carb per hour via a mixture of solids, gels and liquid fuel sources. This variety provided differing textures and was tolerated well by John who was able to rate his gastrointestinal comfort a perfect 10 (out of 10). Unfortunately John’s cramping hindered his performance on the day, however credit to his fueling strategy, he felt he had the energy to finish the race on the podium had these cramps not occurred.

Hydration

Taking on board an appropriate amount of fluid and sodium is essential to maintaining blood volume and supporting the cardiovascular effort needed to perform on race day.

Whilst the absolute amount of sodium and fluid consumed per hour is important, it’s critical to consider these in relation to each other. This is known as 'relative sodium concentration' and it’s expressed in milligrams per litre (mg/L). How much sodium you’re taking in per litre of fluid is more important than the absolute amount taken in per hour.

John1310mg/L
John has been Sweat Tested to dial in his hydration plan

Sweat sodium concentration (mg/L) is largely genetically determined and remains relatively stable. Knowing how salty your sweat is enables you to replace a good proportion of your sweat losses, which can range from 200-2,000mg/L.

Given John’s losses are High (1,310mg/L), nailing his hydration strategy becomes especially crucial when it’s hot and/or humid.

Learn more
Pre-loaded electrolytes
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T - 60mins: Drank ~500ml of strong electrolyte drink
Fluid per hour
Recommended 500-1,000ml/h
~541
ml
Sodium per litre
Recommended 1100-1500mg/L
~1,840
mg
John's Hydration Rating
7
/10
"Both legs cramped up starting at mile 73 (117km). I was able to pedal through these, but they progressively got worse throughout the race into the worst cramping I have ever experienced. During the ride I didn’t need to pee at all and think as it got warmer later on I probably could have drunk more."
Our thoughts

With an average intake of ~541ml fluid per hour while riding at such high intensity for nearly five hours with temperatures peaking at 27ºC / 81ºF, it’s unsurprising that John felt he could have done with increasing his fluid consumption towards the end of the race. In similar weather conditions to his previous race, John replaced ~750ml of fluid per hour and reported less urge to drink any additional fluid. This, alongside muscular fatigue and the intensity of John’s continuous neuromuscular output, are likely to be the major contributing factors to his cramping. John also replaced over 500mg of sodium more in each litre of fluid that he drank during the race, than the concentration he loses in his sweat which may explain his craving for extra fluid at the end of the race.

Caffeine

Beyond the Three Levers of Performance (carb, sodium and fluid), caffeine is one of only a few substances that is proven to improve performance for most endurance athletes as it can help stave off mental and physical fatigue.

Pre-caffeinated
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T - 0-4hrs: Had a final hit of caffeine
Caffeine per kg
Recommended 3-6mg/kg
~7.8
mg
Our thoughts

John may have slightly overdone his caffeine intake during this race, which could be another contributing factor to the onset of cramping. When considering the contribution from the ~750ml of coffee that he had with breakfast, it’s likely that John actually consumed close to 10mg of caffeine per kilo of bodyweight, which the science suggests would have had no more ergogenic benefit than had he stopped at 6 mg/kg. In future races of this length and intensity he may want to consider swapping a couple of his PF 30 Caffeine Gels for some original PF 30 Gels.

How John hit his numbers

Here's everything that John ate and drank on the day...

John's weapons of choice

Final thoughts

John's Satisfaction Rating
7
/10
I had to put in a lot of solo efforts off the front during this race, which almost brought me home with the leaders. My effort netted me P6 and the worst cramps I’ve ever dealt with in a bike race. I’m satisfied to have emptied the tank on the last race of the year. Maybe I’ll race it smarter next time. Or not…
John
While John nailed his fueling strategy for this race by crushing his hourly carb target, his hydration strategy could have been improved slightly by taking on some more fluid, which would have in turn reduced both his level of dehydration and average relative sodium concentration. He still did well to battle through such intense cramping and secure 6th place at Big Sugar to finish his 2023 season.
PF&H

John's full stats

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Overall
540g total carb
110g per hour
2,650ml total fluid
541ml per hour
4,875mg total sodium
996mg per hour
1,840mg
Sodium per litre
605mg total caffeine
7.8mg per kg

Data Confidence
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We rate each of our case studies from 1-5 based on the level of accuracy, and our confidence in the data.
1
2
3
4
5

There is some confidence in the quantities and brands of products consumed but the data may lack specifics (e.g. volumes specific flavours). A high number of estimations have been made and the room for error is moderate-high. There may also be the possibility that some intake has been grossly over- or under-estimated.

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