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Chris Myers

Pro

Black Canyon 50km

9th February, 2025
USA
Mayer, Arizona
3rd, MPRO
Running, Ultra - 50km
17°C
, Mild
3hrs 30mins
more race details

Chris' headline numbers

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?
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~113
g
Carb per hour
Recommended 90g/h+
~711
ml
Fluid per hour
Recommended 500-1,000ml/h
~1,250
mg
Sodium per litre
Recommended 600-1000mg/L
0
mg
Total caffeine

Chris' strategy

Fueling

Carbohydrate is the main fuel you burn when racing. Failing to fuel properly is a leading cause of underperformance in longer races.

Carb-rich meal
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T - 1-4hrs: Ate a carb rich meal (Low in fat & fibre)
pre-fueled
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T - 15mins: Took in a final dose of carb
Carb per hour
Recommended 90g/h+
~113
g
Chris' Energy Rating
5
/10
"I was in the sun all day the day before pacing a bit of the 100km. I think I had all my energy for the weekend focused on that, so I started my 50km race pretty mentally and physically zapped. The run started pretty fast too, so I think that made my perceived effort a lot harder as the race went on. "
Our thoughts

Despite consuming ~113g/h of carbs throughout the race, Chris reported feeling low on energy from start to finish. This suggests that his fueling strategy wasn’t the limiting factor. Instead, pacing parts of the 100km event the day before may have taken more out of him than expected. Spending several hours on his feet and running at intensity likely compromised his ability to fully carb-load, meaning he may have started the race with partially depleted glycogen stores. As a result, he would have had to rely more heavily on the carbs he was taking in during the race, rather than benefiting from fully topped-up energy reserves. Additionally, neuromuscular fatigue from the previous day's efforts could have reduced what glycogen stores he had available to begin with and the fast-start would likely have increased his fatigue early on and impacted his performance towards the back end of the race. The combination of these factors - the fast start, reduced glycogen availability, and neuromuscular strain - may have been the reason Chris felt lower on energy, despite hitting his carb intake targets during the race.

Hydration

Taking on board an appropriate amount of fluid and sodium is essential to maintaining blood volume and supporting the cardiovascular effort needed to perform on race day.

Whilst the absolute amount of sodium and fluid consumed per hour is important, it’s critical to consider these in relation to each other. This is known as 'relative sodium concentration' and it’s expressed in milligrams per litre (mg/L). How much sodium you’re taking in per litre of fluid is more important than the absolute amount taken in per hour.

Chris839mg/L
Chris has been Sweat Tested to dial in his hydration plan

Sweat sodium concentration (mg/L) is largely genetically determined and remains relatively stable. Knowing how salty your sweat is enables you to replace a good proportion of your sweat losses, which can range from 200-2,000mg/L.

Whilst Chris’s losses are on the moderate side, getting his hydration strategy right is still important if he wants to perform at his best.

Learn more
Pre-loaded electrolytes
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T - 60mins: Drank ~500ml of strong electrolyte drink
Fluid per hour
Recommended 500-1,000ml/h
~711
ml
Sodium per litre
Recommended 600-1000mg/L
~1,250
mg
Chris' Hydration Rating
8
/10
"The first two hours were cooler, but as it heated up I got a little thirsty and one more 500ml bottle would’ve been perfect towards the end. The temperature was a lot warmer than I’m used to for this time of year, with Colorado being so much colder and not doing much heat training in the build up."
Our thoughts

During the race at Black Canyon 50km, Chris consumed a slightly higher concentration of sodium (1,250mg/L) than we would usually suggest given his known sweat sodium concentration. However, given his high sweat rate and likely sodium depletion from the previous day, the extra sodium would have helped maintain better fluid balance during the race. Towards the end, Chris felt grabbing an extra bottle of plain water could have helped alleviate his feelings of thirst and this would have lowered the relative sodium concentration he took on. With the unexpectedly warmer temperatures, his intake of fluid was seemingly well-matched to the conditions, ensuring he stayed adequately hydrated throughout the race.

Caffeine

Beyond the Three Levers of Performance (carb, sodium and fluid), caffeine is one of only a few substances that is proven to improve performance for most endurance athletes as it can help stave off mental and physical fatigue.

Didn't pre-load caffeine
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Consuming caffeine in the hours before the start may have increased perceived energy levels
Total caffeine
0
mg
Our thoughts

Chris usually abstains from caffeine because he has identified it doesn’t work well for him. In some instances, like this race where his energy levels were low, we would strongly suggest a caffeine dose or two to lower his perceived effort and reduce his feelings of fatigue, but this is individual to each athlete so should, as always, be tried and tested.

How Chris hit his numbers

Here's everything that Chris ate and drank on the day...

Chris' weapons of choice

Final thoughts

Chris' Satisfaction Rating
7
/10
I could have performed better if my pacing and energy were stronger, but I handled my nutrition fairly well and hydration was good for most of the race. I’m very happy I got on the podium with a fast group of guys despite how I felt so overall I’m pretty content.
Chris
Despite a challenging build-up to the race, including pacing an event the day before and dealing with warmer conditions than expected, Chris managed his energy levels well, staying consistent with his carb intake to support his performance. His solid execution paid off, earning him a spot on the podium. With more optimal preparation next time, there’s no doubt he’ll be climbing even higher!
PF&H

Chris' full stats

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Overall
398g total carb
113g per hour
2,500ml total fluid
711ml per hour
3,125mg total sodium
889mg per hour
1,250mg
Sodium per litre

Data Confidence
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We rate each of our case studies from 1-5 based on the level of accuracy, and our confidence in the data.
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2
3
4
5

There is good confidence in the accuracy of the data reported. An athlete feels that the numbers closely reflect what they consumed despite a couple of estimations which may carry some degree of error. The majority of what was consumed is recorded to a high level of specificity (most volumes are known through the use of bottles brands quantities flavours). The numbers are very plausible and align with previous data recordings (if an athlete has collected data previously).

Chris' recent case studies

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