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Kyle Smith

Pro

T100 Singapore

14th April, 2024
Singapore
Marina Bay
14th, MPRO
Triathlon, Middle distance - 100km
30°C
, Very Hot and Humid
3hrs 26mins
more race details

Kyle's headline numbers

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~131
g
Carb per hour
Recommended 90g/h+
~1,948
ml
Fluid per hour
Recommended 1,000-1,500ml/h
~570
mg
Sodium per litre
Recommended 200-600mg/L
~6.3
mg
Caffeine per kg
Recommended 3-6mg/kg

Kyle's strategy

Fueling

Carbohydrate is the main fuel you burn when racing. Failing to fuel properly is a leading cause of underperformance in longer races.

Carb-loaded
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T - 1-4hrs: Ate a carb rich meal (Low in fat & fibre)
pre-fueled
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T - 15mins: Took in a final dose of carb
Carb per hour
Recommended 90g/h+
~131
g
Kyle's Energy Rating
7
/10
"My energy levels were fine, I just felt like there was a rev limiter on me all day because of the heat. I really couldn't push any harder."
Our thoughts

Kyle knew ahead of time that this would be an aggressive racing affair, so planned to maximise his carbohydrate intake accordingly. Having undertaken copious gut training throughout the New Zealand summer, he comfortably tolerated the highest carb intake we’ve seen him achieve, with no signs of GI distress. In this intense heat, it’s impressive he can maintain gut comfort, whilst still fighting for a top-five in a world-class field.

Hydration

Taking on board an appropriate amount of fluid and sodium is essential to maintaining blood volume and supporting the cardiovascular effort needed to perform on race day.

Whilst the absolute amount of sodium and fluid consumed per hour is important, it’s critical to consider these in relation to each other. This is known as 'relative sodium concentration' and it’s expressed in milligrams per litre (mg/L). How much sodium you’re taking in per litre of fluid is more important than the absolute amount taken in per hour.

Kyle471mg/L
Kyle has been Sweat Tested to dial in his hydration plan

Sweat sodium concentration (mg/L) is largely genetically determined and remains relatively stable. Knowing how salty your sweat is enables you to replace a good proportion of your sweat losses, which can range from 200-2,000mg/L.

Whilst Kyle’s losses are on the low side, getting his hydration strategy right is still crucial when it’s hot and/or humid as his higher sweat rate in these conditions can result in significant net losses over the duration of a race.

Learn more
Pre-loaded electrolytes
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T - 60mins: Drank ~500ml of strong electrolyte drink
Fluid per hour
Recommended 1,000-1,500ml/h
~1,948
ml
Sodium per litre
Recommended 200-600mg/L
~570
mg
Kyle's Hydration Rating
10
/10
"I executed the best I could, and although I'm not a salty sweater, I lose a lot of fluid so I made sure to get in as much as I could. I peed really soon after the race so I think I got this right."
Our thoughts

Kyle knows he has a very high sweat rate, and can lose over 2.5L per hour in conditions similar to Singapore. Conversely, his sweat sodium concentration is very low. As a result, his strategy was to drink as much as he could tolerate, and avoid stepping off the bike too dehydrated. By picking up several bottles of plain water from the on-course aid stations, Kyle managed the highest fluid intake we’ve seen from an athlete, again with no GI side-effects. During the run, Kyle super-concentrated a Soft Flask with three x PH 1500 (Drink Mix) packets, and diluted this with plenty of water from the aid stations. Kyle has worked for a long time to tolerate such fluid volumes, and it’s important to note this is very individual, and these very high intakes are not recommended for everyone competing in these conditions, with other athletes on course reporting drinking more than a litre less than Kyle each hour. One unforeseen benefit of this strategy was that he managed to fly through doping control post-race, as he was busting for a pee!

Caffeine

Beyond the Three Levers of Performance (carb, sodium and fluid), caffeine is one of only a few substances that is proven to improve performance for most endurance athletes as it can help stave off mental and physical fatigue.

Pre-caffeinated
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T - 0-4hrs: Had a final hit of caffeine
Caffeine per kg
Recommended 3-6mg/kg
~6.3
mg
Our thoughts

Kyle likes the psychological boost he gets from taking caffeine, so chose to front-load his intake with two Caffeine Gels pre-race, and three more during the bike. Whilst this does put him slightly over the recommended intake relative to his bodyweight, it didn’t impact him negatively, so we wouldn’t recommend any changes to this part of his strategy.

How Kyle hit his numbers

Here's everything that Kyle ate and drank on the day...

Kyle's weapons of choice

Final thoughts

Kyle's Satisfaction Rating
7
/10
It's tough doing a race where you can't fully rip it, but I guess if you'd told me last week that I'd come to a race in these conditions and finish in the top-five, I'd have taken that every day of the week. The heat is usually my Achilles heel, so to get this result in the hardest conditions I’ve ever raced in, I’m super happy.
Kyle
Whilst the oppressive conditions made it hard for Kyle to fully exert himself, it was still a solid result, and he managed to execute his planned nutrition strategy very well. As an athlete it’s a tough mindset to not race on your limit, but when temperatures are as high as Singapore, and with such a high sweat rate, it was vital that Kyle kept a lid on things and did his best to limit his fluid losses. This was an impressive example of fueling and hydrating an extreme physiology in extreme conditions, so kudos to Kyle for his hard work putting this plan into practice.
PF&H

Kyle's full stats

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Overall
451g total carb
131g per hour
6,720ml total fluid
1,948ml per hour
3,828mg total sodium
1,110mg per hour
570mg
Sodium per litre
506mg total caffeine
6.3mg per kg
Bike and Run
Bike
Run

Data Confidence
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We rate each of our case studies from 1-5 based on the level of accuracy, and our confidence in the data.
1
2
3
4
5

There is an adequate level of accuracy in the data collected and the numbers reported. The athlete manages to recall what they ate and drank including most specifics (brands flavours quantities plausible estimations of volumes). However there are estimations made within the data which affect the overall confidence level in the data reported.

Kyle's recent case studies

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