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Leon Chevalier

Pro

IRONMAN 70.3® Les Sables D'Olonne

2nd July, 2023
France
Vendée
1st, MPRO
Triathlon, Middle distance - 113.1km
18°C
, Mild
3hrs 46mins
more race details

Leon's headline numbers

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?
?
~107
g
Carb per hour
Recommended 90g/h+
~579
ml
Fluid per hour
Recommended 250-750ml/h
~725
mg
Sodium per litre
Recommended 1200-1600mg/L
~7.5
mg
Caffeine per kg
Recommended 3-6mg/kg

Leon's strategy

Fueling

Carbohydrate is the main fuel you burn when racing. Failing to fuel properly is a leading cause of underperformance in longer races.

Carb-rich meal
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T - 1-4hrs: Ate a carb rich meal (Low in fat & fibre)
pre-fueled
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T - 15mins: Took in a final dose of carb
Carb per hour
Recommended 90g/h+
~107
g
Leon's Energy Rating
8
/10
"My energy levels were good throughout the bike leg, but it felt like I ran the last 5 kilometres on an empty tank. "
Our thoughts

As evidenced in Leon’s case studies, his middle and long-distance triathlon fueling strategies are usually made up of over-concentrated drink mixes on the bike. Although this may not suit every athlete, it’s common for professionals to use this in their fueling strategy to save valuable time and effort opening products such as gels and chews. To be able to use these mixes successfully, athletes undergo vast amounts of gut training to become accustomed to the specific concentrations in their bottles before they use them on race day. The significant difference in his carb intake compared with his previous 70.3 races was a result of a dropped bottle, which meant he was 120g down on his initial pre-race plan. In an attempt to make up for this loss, Leon picked up two on-course energy gels, each containing 25g of carb. Despite his overall carb intake equalling more than 90g/h, Leon mentioned ‘feeling low’ on the run, likely due to both the physiological and psychological impact of dropping a bottle and ‘losing’ some carbs he had otherwise accounted for.

Hydration

Taking on board an appropriate amount of fluid and sodium is essential to maintaining blood volume and supporting the cardiovascular effort needed to perform on race day.

Whilst the absolute amount of sodium and fluid consumed per hour is important, it’s critical to consider these in relation to each other. This is known as 'relative sodium concentration' and it’s expressed in milligrams per litre (mg/L). How much sodium you’re taking in per litre of fluid is more important than the absolute amount taken in per hour.

Leon1392mg/L
Leon has been Sweat Tested to dial in his hydration plan

Sweat sodium concentration (mg/L) is largely genetically determined and remains relatively stable. Knowing how salty your sweat is enables you to replace a good proportion of your sweat losses, which can range from 200-2,000mg/L.

Given Leon’s losses are High (1,392mg/L), nailing his hydration strategy remains important, even when it’s Mild.

Learn more
Pre-loaded electrolytes
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T - 60mins: Drank ~500ml of strong electrolyte drink
Fluid per hour
Recommended 250-750ml/h
~579
ml
Sodium per litre
Recommended 1200-1600mg/L
~725
mg
Leon's Hydration Rating
9
/10
"I dropped one of my bottles at the beginning of the bike, which explains why I was a little thirsty towards the end despite picking up what I could from the aid stations."
Our thoughts

As previously mentioned, Leon dropped one of his 1L (32oz) bottles at the very start of the bike leg containing ~1000mg of sodium. He was able to pick up ~750ml (24oz) of plain water to make up for some of the fluid he lost, but he still felt this wasn’t enough to mitigate his sweat fluid losses. In an attempt to get back on top of this, Leon picked up a further ~500ml (16oz) of plain water from the aid stations across the duration of the run, summing to the highest fluid volume we’ve seen him drink whilst running in a 70.3®. However, he wasn’t able to replace the ~1000mg of sodium from the dropped bottle, resulting in his relative sodium concentration being lower than we usually see. In these mild conditions, this hydration strategy was likely adequate for Leon as he reported no issues except feeling thirsty on the bike. If the race was hotter or any longer, he may have begun to experience the effects of dehydration or possibly cramping and should aim to have a backup plan for his future races to prevent this.

Caffeine

Beyond the Three Levers of Performance (carb, sodium and fluid), caffeine is one of only a few substances that is proven to improve performance for most endurance athletes as it can help stave off mental and physical fatigue.

Pre-caffeinated
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T - 0-4hrs: Had a final hit of caffeine
Caffeine per kg
Recommended 3-6mg/kg
~7.5
mg
Our thoughts

Whilst above the general caffeine recommendations of 3-6mg/kg, as an athlete with a high tolerance for caffeine, this amount will have kept Leon’s blood caffeine levels high throughout the race, increasing his perceived energy levels and supporting his performance.

How Leon hit his numbers

Here's everything that Leon ate and drank on the day...

Leon's weapons of choice

Final thoughts

Leon's Satisfaction Rating
9
/10
This was my best 70.3 bike result to date, and I backed it up with a fast run!
Leon
Thinking on his feet, Leon was able to replace a solid amount of the fluid and fuel he dropped early on throughout both the bike and run, allowing him to execute one of his best 70.3 performances yet. As a plan B, it would be worth carrying some Electrolyte Capsules on his bike, so should he drop a bottle, he can use plain water and the ~250mg per capsule to help him keep on top of his sweat sodium losses.
PF&H

Leon's full stats

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?
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Overall
403g total carb
107g per hour
2,180ml total fluid
579ml per hour
1,580mg total sodium
419mg per hour
725mg
Sodium per litre
503mg total caffeine
7.5mg per kg
Bike and Run
Bike
Run

Data Confidence
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We rate each of our case studies from 1-5 based on the level of accuracy, and our confidence in the data.
1
2
3
4
5

There is good confidence in the accuracy of the data reported. An athlete feels that the numbers closely reflect what they consumed despite a couple of estimations which may carry some degree of error. The majority of what was consumed is recorded to a high level of specificity (most volumes are known through the use of bottles brands quantities flavours). The numbers are very plausible and align with previous data recordings (if an athlete has collected data previously).

Leon's recent case studies

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