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Peter Frano

Pro

Grampian Peaks Trail 50K

6th November, 2025
Australia
The Grampians
1st, MPRO
Running, Trail - 49.5km
12°C
, Mild
4hrs 29mins
more race details

Peter's headline numbers

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~89
g
Carb per hour
Recommended 90g/h+
~557
ml
Fluid per hour
Recommended 250-750ml/h
~1,000
mg
Sodium per litre
Recommended 600-1000mg/L
~3.1
mg
Caffeine per kg
Recommended 3-6mg/kg

Peter's strategy

Fueling

Carbohydrate is the main fuel you burn when racing. Failing to fuel properly is a leading cause of underperformance in longer races.

Carb-rich meal
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T - 1-4hrs: Ate a carb rich meal (Low in fat & fibre)
pre-fueled
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T - 15mins: Took in a final dose of carb
Carb per hour
Recommended 90g/h+
~89
g
Peter's Energy Rating
6
/10
"The first half was perfect, but then I felt I didn’t have enough energy because of stomach issues I’d experienced going into the race. I was afraid I would have bigger problems if I tried eating more."
Our thoughts

Peter executed a strong fueling plan, hitting ~89g/h, almost spot on the 90g/h guidance for a race of this duration and intensity. This would have helped his body burn lots of carbs from the fuel he took in through products, instead of just relying on the energy stored in his muscle glycogen (stored carbohydrate). Pre-race stomach issues from something Peter ate whilst travelling meant his gut tolerance deteriorated across the race. Given the worsening symptoms, Peter fueled more conservatively during the back half, a good sign for future races if ~89g/h is ‘conservative’ for him! His mixture of PF 30 Chews, PF 30 Caffeine, PF 30 Gels, PF 90 Gels, along with PF Carb Only Drink Mix allowed him to blend his carb intake across semi-solid and liquid sources. Unfortunately, he lost some PF 90’s due to airport restrictions, but luckily, he was able to acquire replacements from a fellow competitor and PF&H athlete, Dan Jones.

Hydration

Taking on board an appropriate amount of fluid and sodium is essential to maintaining blood volume and supporting the cardiovascular effort needed to perform on race day.

Whilst the absolute amount of sodium and fluid consumed per hour is important, it’s critical to consider these in relation to each other. This is known as 'relative sodium concentration' and it’s expressed in milligrams per litre (mg/L). How much sodium you’re taking in per litre of fluid is more important than the absolute amount taken in per hour.

Peter778mg/L
Peter has been Sweat Tested to dial in his hydration plan

Sweat sodium concentration (mg/L) is largely genetically determined and remains relatively stable. Knowing how salty your sweat is enables you to replace a good proportion of your sweat losses, which can range from 200-2,000mg/L.

Whilst Peter’s losses are on the low side, getting his hydration strategy right is still important if he wants to perform at his best.

Learn more
Pre-loaded electrolytes
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T - 60mins: Drank ~500ml of strong electrolyte drink
Fluid per hour
Recommended 250-750ml/h
~557
ml
Sodium per litre
Recommended 600-1000mg/L
~1,000
mg
Peter's Hydration Rating
7
/10
"The last section was hotter than expected, and I didn’t drink enough. But my stomach felt better when I consumed less fluid and fuel, so I was able to run slower but more consistently."
Our thoughts

We know from Peter’s Sweat Test that his measured sweat sodium concentration is 778 milligrams per litre of sweat, so his intake of ~1,000mg of sodium per litre of fluid with PH 1000 (Tablets) (delivering 1,000mg/L) represents a good - albeit a slight over - replacement of his individual electrolyte losses. He originally planned to consume some additional plain water at aid stations, which would have reduced this relative concentration of sodium across all his drinks, but was unable to do so in the race due to GI complications. This level of electrolyte replacement would have helped maintain his plasma volume and eliminated the risk of diluting his sodium levels, which can lead to hyponatremia or cramping. Importantly, he experienced no cramping and finished feeling well, despite his self-reported lower-than-ideal level of fluid intake.

Caffeine

Beyond the Three Levers of Performance (carb, sodium and fluid), caffeine is one of only a few substances that is proven to improve performance for most endurance athletes as it can help stave off mental and physical fatigue.

Didn't pre-load caffeine
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Consuming caffeine in the hours before the start may have increased perceived energy levels
Caffeine per kg
Recommended 3-6mg/kg
~3.1
mg
Our thoughts

Peter consumed enough caffeine to place him just in the optimal range of caffeine to benefit performance (3-6 mg/kg). His intake was distributed across the back half of the race to ease into his running and chase the ergogenic benefits of caffeine later in the race, when his energy levels were fading.

How Peter hit his numbers

Here's everything that Peter ate and drank on the day...

Peter's weapons of choice

Final thoughts

Peter's Satisfaction Rating
8
/10
I won, and I am happy with how I managed the circumstances and troubles I had, but it wasn't the best race for sure.
Peter
Despite pre-race GI issues and disruptions to his planned nutrition, Peter managed his fuel and hydration intake effectively to maintain performance. His electrolyte replacement was well matched to his sweat profile, and a necessary reduction in intake helped him feel as good as possible through to the finish, allowing him to take the win. His adaptability after a solid plan and race start earned a successful outcome despite some adversity.
PF&H

Peter's full stats

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Overall
401g total carb
89g per hour
2,500ml total fluid
557ml per hour
2,500mg total sodium
557mg per hour
1,000mg
Sodium per litre
200mg total caffeine
3.1mg per kg

Data Confidence
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We rate each of our case studies from 1-5 based on the level of accuracy, and our confidence in the data.
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2
3
4
5

There is good confidence in the accuracy of the data reported. An athlete feels that the numbers closely reflect what they consumed despite a couple of estimations which may carry some degree of error. The majority of what was consumed is recorded to a high level of specificity (most volumes are known through the use of bottles brands quantities flavours). The numbers are very plausible and align with previous data recordings (if an athlete has collected data previously).

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